RUMORED BUZZ ON VEG MOMOS RECIPE

[16] Some argue that momos had been released in Tibet by a Nepalese Newari princess who was married to a Tibetan king within the late fifteenth century. given that within the Newar language, mome (Newar: मम) indicates cooking by steaming.[fifteen] In Tibet, the filling in the dish was normally meat, like yak and occasionally potatoes and cheese